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Things Change Know what’s weird? Day by day, nothing seems to change. But pretty soon, everything’s different.—Bill Watterson I love making pottery and I love Pottery Making Illustrated, and it seems like only a short time has passed since we began publishing. When we started in 1998, the Internet was still fairly new, and Facebook and Twitter were not even on the horizon. What’s in store for the next 15 years? Will you still be reading PMI in printed form or will you receive it as a hologram with potters demonstrating in front of you on the wheel in your studio? It’s amazing when you think about how ancient pottery making is and how it now resides side-by-side in an ultra-modern world that changes every time you turn around. Things change, then again, some things don’t. —Bill Jones, Editor
Subscribers can view this issue online!
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| In this issue
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| Tom Quest Out of the Woods Wooden stamps make an impression. |
Maggie Connolly Handbuilding a Zisha Teapot Hand forming with a Chinese clay body. |
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| Marty Fielding The Pitcher Challenge Solving the problems of a new form. |
Chris Campbell Smooth Color Blends Getting the skinny on Skinner blends. |
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| Thomas Perry Nerikomi Slabs Controlling spontaneity using colored clays. |
Jonathan Kaplan 9 Ways to Smooth Your Feet Discover the best methods to grind off the rough spots. |
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Deanna Ranlett How to get the weathered crusty look in your glazes. |
Gale Batsimm Make custom textures without plaster or clay. |
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Janis Wilson Hughes Creating tools from clay. |
Sumi von Dassow’s In the Kitchen Chicken Roaster View Dick Lehman’s article Testing Ovenware |
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Pottery Illustrated by Robin Ouellette Baking Dishes |
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To purchase this back issue, call 1-800-340-6532.
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